Thatte Idli & Podi Masala

Ingredients: 

• 1.5 cups idli rice
• 1/2 cup urad dal
• 1/2 cup poha
• 1/4 cup sabudana
• 1 tsp methi dana
• 1 tsp salt
• Ghee/Oil
• 1/4 cup chana dal
• 1/2 cup urad dal
• 1 tbsp toor dal
• 1/4 cup white til
• Dried red chillies
• 15-20 kadhi patta
• 2 tbsp nariyal powder
• 1/4 tsp haldi powder
• 1 tsp kali mirch
• 1/2 tsp heeng